Photo Friday: Cal Pep’s Creme Brulee

by Chris on November 4, 2011

This week’s Photo Friday: A dessert from Cal Pep, which serves the best tapas in Barcelona

best tapas in Barcelona

This week’s #FriFotos theme is Trick or Treat – so we thought we’d go the sweet route and post a photo of a mouth-watering dessert from Cal Pep, which serves some of the best tapas in Barcelona (I mentioned them before in my post on where to eat in Barcelona).

Cal Pep looks somewhat diveish on the outside – there’s a door that slides up at lunchtime and people clamor to sit at the counter – but when you start receiving the food, it’s first class all the way. This dessert came after at least five courses and several bottles of cava, but I still remember the crack of the crust and the creamy deliciousness inside.

| Chris Gray Faust is a veteran journalist, travel expert, social media butterfly - and editrix of this site. Like what you read? Check out her writing, editing and social media services.

{ 4 comments… read them below or add one }

Drina Murphy November 4, 2011 at 6:55 am

Creme Brulee is my most favourite dessert and this looks fabulous! I’m craving one right now:(


Angela November 5, 2011 at 11:57 pm

Looks delicious, going to Barcelona this week, can’t wait 🙂


Cailin November 24, 2011 at 6:47 pm

mmmmmmmmmm I love creme brule!!!
that is all 🙂


Kathleen March 9, 2012 at 9:18 pm

This looks so delicious. Food in Spain is amazing indeed, just like the sites and character of the country. Check out this beautiful time lapse series on Spain 🙂


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