steak

Japan in Jan: Eating Tokyo, Sushi & Wagyu

by Chris on January 23, 2012

Sampling two specialties of Tokyo: sushi and Wagyu beef.
Sushi for breakfast in Tokyo

In Japan, I was told that there are three things that you must eat in Tokyo: Sushi, Wagyu beef and tempura. In less than 24 hours there, I managed to consume two out of three. First, beef. We had spent our first few days in the country being served gorgeous, but often inedible, kaiseki meals […]

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